Taste! West Virginia magazine is a quarterly publication highlighting the Mountain State’s ever-expanding culinary scene. In each issue, readers will find flavorful features on local eateries and handmade products, profiles on talented chefs or foodpreneurs, event listings and yummy recipes. We hope you’re hungry!
LETTER FROM THE EDITOR
Welcome to Taste! West Virginia magazine. This our second publication from WinterVine Publishing. It was spawned out of the success of Spotlight West Virginia, and the first issue was released in 2014.
Our goal was to produce a high quality, quarterly magazine that positively highlights West Virginia’s ever-expanding culinary scene, and that’s a goal we’ll continue to keep.
We are proud of the work our talented team has put into making the relaunch of Taste! West Virginia the best it can be. We stand behind the integrity of our magazine, and we look forward to continuing this journey with new and returning readers. We hope you are, too!
As we plan for future issues, we’d love to hear your ideas. You can also submit recipes, news and event information by emailing [email protected]
– Joel Bennett, Editor-In-Chief and Dawn Nolan, Managing Editor