Archive for August 2022
Thoughts from Chef Paul Smith: The Rising Tide
“Oh, you’re from West Virginia? I’ve driven through there before…you have a beautiful Capitol.” I can’t begin to tell you how many times I heard a variation of this statement over the years when talking to someone about where I was from. Although it was intended to be a compliment of sorts, I always found…
Read MoreThoughts from Chef Paul Smith: Home
It’s hard to believe it has been almost fifteen years since I came back home. After graduating from Charleston Catholic, I had the same urge that so many young people from West Virginia have to get out and explore the world, but no matter where my travels took me – from Hyde Park to Napa…
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