Taste! West Virginia Magazine is a quarterly publication highlighting the Mountain State’s ever-expanding culinary scene. In each issue, readers will find flavorful features on local eateries and handmade products, a profile on a talented chef or foodpreneur, event listings and, of course, yummy recipes. We hope you’re hungry!
LETTER FROM THE EDITOR
Taste WV! Magazine is the product of a talented team effort to produce a high quality culinary arts magazine. We stand by the quality and integrity of our magazine, and we’re excited to take this journey with our readers, exploring your favorite culinary wonders of West Virginia.
We want to make West Virginia shine in a positive light just as Spotlight WV does, yet with all the culinary delights you could ask for. In this magazine we’ll be featuring your favorite restaurants, healthy tips, famous family recipes, and so much more.
If you would like to have your favorite family recipe featured in our upcoming magazine, please contact firstname.lastname@example.org – we’d love to hear from you! There is no charge to feature your family in our magazine, with photos of your family along with your recipe, but there is already a waiting period for submissions. – Joel Bennett, Editor-In-Chief
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